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We designed our new peppermills to be fully adjustable - from shaker grind to coarse. To
fill the peppermill and adjust the grind, unscrew the nut on top of the mill, lift off
the wood cap, fill with peppercorns, then place the top back on. The tighter the top is
screwed on, the finer the ground pepper will be. If the top is screwed halfway down,
there will be a large opening in the grinding mechanism, allowing big chunks of pepper
to fall through. If the top is screwed down tightly, there will be a small opening for
fine pepper. Our salt shakers have larger holes in the top and are designed to be used
with coarse style flake salt. Fine table salts may pour too quickly out of the top.
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