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Paris Seasoning salt
free This blend became so expensive to make that we removed it from the price list in 1987. However, many people liked it so much that they were willing to pay the higher price, so we brought it back. Freeze-dried shallots, the main ingredient, make it an incredible seasoning for seafood, Cornish hens, chicken, vegetables, rice, eggs and veal. Simply sprinkle over salads, potatoes, or rice, or mix 1 TB. with 1 Cup yogurt and use as a dip or salad dressing. Hand-mixed from: shallots, chives, green peppercorns, dill weed, basil, tarragon, chervil and bay leaf. |