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Enjoy the home-grown tomatoes while they're at their best. This simple salad shines with an easy RASPBERRY ENLIGHTENMENT dressing.


  • 6 large red-ripe tomatoes
  • 1/2 Cup fresh basil leaves
  • 8 oz. fresh mozzarella cheese ball or freshly shredded mozzarella (fresh mozzarella is sold in small containers packed in water - usually by the feta and shredded Parmesan cheeses)

Raspberry Enlightenment Dressing:

  • 1/2 Cup olive oil
  • 1/4 Cup rice vinegar
  • 2-3 TB. RASPBERRY ENLIGHTENMENT
  • 1 tsp. CALIFORNIA BASIL
  • 1/2 tsp. KOSHER FLAKE SALT
  • 1/4 tsp. GRANULATED GARLIC
  • 1/4 tsp. freshly ground BLACK PEPPER
       

Wash and thinly slice the tomatoes, making sure to remove any white core bits. Wash and cut the basil leaves into ribbons. Carefully cut the mozzarella - fresh mozzarella is deliciously squishy and needs a delicate touch. Layer tomatoes, cheese and Basil on a single serving plate or divided between 4 individual salad plates. Whisk together the salad dressing ingredients, starting with 2 TB. RASPBERRY ENLIGHTENMENT. Taste the dressing and add another TB. if desired. Drizzle the dressing over the salad and serve.

Prep. time: 10 minutes
Cooking time: none
Serves: 4


Description
Price
Qty
Raspberry Enlightenment 9.8 oz. jar
$5.99
Basil California .5 oz. 1/2 cup jar
$3.25
Kosher Style Flake Salt 1 lb. bag
$1.55
Garlic Powder Granulated 2.9 oz. 1/2 cup jar
$4.35
Black Pepper Fine Shaker 2.2 oz. 1/2 cup jar
$3.85


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