Turkish Seasoning

Turkish Seasoning

A traditional and delicious blend for seasoning meats from kabobs to roasts, lamb to beef to chicken. Mix 2 tsp. Turkish Seasoning in 1 cup yogurt, for a tasty vegetable dip use the same mix, but add a tsp. or two of honey.

Hand-mixed from: salt, garlic, cumin, Tellicherry black pepper, Turkish oregano, sweet paprika, sumac, cayenne red pepper and cilantro.

{{productVariant.Weight}} {{productVariant.Size}}
Out Of Stock
Please choose 50 or less

Please choose 50 or less

Related Recipes...

None right now. Check back soon!

You may also like these...



{{relatedProduct.DisplayPrice}} #{{relatedProduct.Sku}}