Apple Oatmeal Crumble There’s nothing homier than a warm apple crumble. Yum! 3-4 large Granny Smith apples, peeled, cored and cut into chunks 1 TB. water 1 1/4 Cups all-purpose flour 1 tsp. PENZEYS CINNAMON 5 TB. cold butter, cut into pieces 1/3 Cup oats (Niall uses steel cut; old fashioned oatmeal would work as well) 6 TB. brown sugar (Niall uses light brown)

{{recipe.Title}}

{{recipe.Title}}

by cook {{recipe.AuthorName}}
{{recipe.Title}}

Ingredients

Directions

Cooks Notes

Nutritional Information

{{recipe.AuthorName}}

{{recipe.AuthorName}}

More recipes from {{recipe.AuthorName}}

Need spices for this recipe?

{{Product.DisplayName}}

{{Product.DisplayName}}

{{Product.ShortDescription}}

…
Not available in the selected store Out of stock
Rain Check
Offers
Heart