Apples, Onions and Pork Chops Oh my! 4 bone-in pork chops, 3/4-1-inch thick 1 TB. fresh sage (or 1 tsp. RUBBED SAGE) 1 tsp.  BAVARIAN SEASONING, optional 1 TB. olive oil 2 TB. unsalted butter 1 large white onion, sliced 3-4 apples, cored and sliced 1 Cup fresh apple cider


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