Cajun Meatloaf Becky Von Seggern shares her recipe for comfort food with a kick. 3 bell peppers (2 if they're large), diced 2 medium onions, diced 5-6 ribs celery, diced 8-10 garlic cloves, minced (or 2 tsp. PENZEYS MINCED GARLIC) 6 TB. butter 1 tsp. salt 1 TB. Worcestershire sauce 1 tsp. PENZEYS PEPPER 1 tsp. GROUND NUTMEG 1 tsp. CAYENNE PEPPER 1 1/4 Cups ketchup, divided 1/2 Cup milk 1-2 Cups breadcrumbs 2 lbs. lean ground beef 1 lb. ground pork 3 eggs 2 TB. honey

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