Cheddar Scone Biscuits These delicious treats from Kelly Frahm are especially lovely with a spot of tea. 2 Cups cake flour (all-purpose flour works fine, as well) 4 tsp. baking powder 1 tsp. salt 1⁄8-1/4 tsp. CAYENNE PEPPER or SMOKED SPANISH-STYLE PAPRIKA, to taste (optional) 1 egg 1/2-3/4 Cup milk, divided 5 TB. butter 1 Cup grated cheddar cheese

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