Creamy Avocado Basil Salad Dressing This dressing is so incredible you’ll actually start craving a big salad for dinner. The best part is, it’s creamy and yet still dairy-free. This is also great for egg salad, or as a sauce for fish or shrimp. 2 very ripe avocados 1/3-1/2 Cup olive oil 1/4 Cup lemon juice (juice of 1 lemon) 1/2-1 tsp. salt 1-2 tsp. BASIL 1/4 tsp. PEPPER 1/8 tsp. ROASTED GARLIC 1/8 tsp. CAYENNE RED PEPPER 1 tsp. sugar or honey 2 green onions, ends removed, thinly sliced

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