Crispy Shrimp and Pasta Super quick and super delicious. In short, the perfect meal. 1/2 lb. shrimp 1/4 Cup flour, regular or gluten-free 1-2 tsp. PASTA SPRINKLE 1/4 tsp. ROASTED GARLIC or GRANULATED GARLIC 1/4 Cup olive oil 1 Cup cherry or grape tomatoes, halved 4 oz. dry pasta (we used Barilla gluten-free thin spaghetti)

{{recipe.Title}}

{{recipe.Title}}

by cook {{recipe.AuthorName}}
{{recipe.Title}}

Ingredients

Directions

Cooks Notes

Nutritional Information

{{recipe.AuthorName}}

{{recipe.AuthorName}}

More recipes from {{recipe.AuthorName}}

Need spices for this recipe?

{{Product.DisplayName}}

{{Product.DisplayName}}

{{Product.ShortDescription}}

…
Not available in the selected store Out of stock
Rain Check
Offers
Heart