Deep Dark Chocolate Cake Stop what you are doing right now and make this cake. 2 Cups unbleached flour 1 Cup COCOA POWDER (Mary uses a combination of DUTCH and NATURAL), plus extra for dusting the pans 2 tsp. baking soda 2 tsp. baking powder 1 tsp. salt 2 eggs 2 Cups sugar 2 tsp. PURE VANILLA EXTRACT (Mary uses DOUBLE STRENGTH) 1/2 Cup vegetable oil 2 Cups boiling water 1 pkg. unflavored gelatin 1 TB. water 1 pint heavy whipping cream 1/4 Cup powdered or super fine sugar

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