Fried Green Cabbage You simply can’t have corned beef without cabbage, and this recipe is our absolute favorite. 1 head cabbage (with 1 tsp. salt for soaking) 1/2 tsp. CARAWAY SEED 1 medium onion, minced or 4-5 scallions, chopped 4 TB. butter (1⁄2 stick) 1/2 tsp. prepared mustard 1 tsp. salt 1/2 tsp. PENZEYS PEPPER 1⁄2-1 tsp. lemon juice 2 TB. sour cream

{{recipe.Title}}

{{recipe.Title}}

by cook {{recipe.AuthorName}}
{{recipe.Title}}

Ingredients

Directions

Cooks Notes

Nutritional Information

{{recipe.AuthorName}}

{{recipe.AuthorName}}

More recipes from {{recipe.AuthorName}}

Need spices for this recipe?

{{Product.DisplayName}}

{{Product.DisplayName}}

{{Product.ShortDescription}}

…
Not available in the selected store Out of stock
Rain Check
Offers
Heart