Grilled Salmon with Herbs A fast and healthy meal for a busy weeknight. 1 piece salmon (1 1/2-2 lbs.), cut into 4 equal pieces 1/2 tsp. HUNGARIAN-STYLE SWEET PAPRIKA 1/2 tsp. THYME 1/2 tsp. CRACKED ROSEMARY 1/2 tsp. TURKISH OREGANO 1/2 tsp. HERBES DE PROVENCE 1/2 tsp. SEA SALT

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