Grilled Tofu with Sate Slaw and Peanut Sauce https://www.penzeys.com/shop/recipes/grilled-tofu-with-sate-slaw-and-peanut-sauce/ Truly one of the best appetizers around, but also satisfying enough for a delicious dinner. 3 TB. peanut butter 1 TB. rice vinegar (or 1 tsp. white vinegar + 2 tsp. water) 1 TB. soy sauce 1 TB. brown sugar 1 tsp. SATE SEASONING 1 tsp. hot sauce 1 Cup finely sliced green cabbage 1 Cup finely sliced red cabbage 2 tsp. SATE SEASONING 1/4 tsp. GRANULATED GARLIC 1/4 tsp. POWDERED GINGER 1/4 Cup vegetable oil 2 TB. white vinegar 2 tsp. sugar 1 lb. block extra firm tofu 2 TB. vegetable oil 2 tsp. SATE SEASONING 2 heads small Romaine lettuce with boat/cup-shaped leaves like baby gem (or if you prefer, your favorite lettuce leaves big enough for a wrap, thoroughly dried) 2 TB. chili sauce—sweet, hot, or mixed, depending on your crowd