Jicama Slaw 1 10-oz. pkg. julienned carrots (5-6 medium carrots peeled and cut in matchstick pieces) 1 medium red bell pepper, cut into matchstick pieces 1 medium yellow bell pepper, cut into matchstick pieces 1 medium orange bell pepper, cut into matchstick pieces 1 medium green bell pepper, cut into matchstick pieces 1 Cup julienned jicama (about one medium, peeled and cut in matchstick pieces) 1 medium red onion, peeled and thinly sliced 1 Cup dry roasted peanuts, halved or crushed as desired 6 TB. orange juice (juice of one orange) 2 TB. lime juice (juice of one lime) 2 TB. vegetable oil (your favorite for salad) 1 TB. WHITE SESAME SEEDS

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