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John’s Breakfast Bowlhttps://www.penzeys.com/shop/recipes/john-s-breakfast-bowl/John shares, “Well, it all started more than 35 years ago with a cup of coffee—an act of simple kindness since I get up a lot earlier than Nancy does. But it gradually escalated—English muffins, then bacon with English muffins, then eggs with the bacon with the English muffins and, of course the cup of coffee. ‘Johnnie’s Test Kitchen’ would occasionally push the envelope with something new—the source of my crowd-pleasing Breakfast Bowl. Such is life after 58 years of marriage.”4 slices bacon or turkey bacon2 slices bread or 1 English muffin2 tsp. butter1/2 Cup shredded cheddar cheese2 extra large eggs
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