Kickin' Barbecue Sauce This recipe is from Leo's father, Seaman Harper. 1 18-oz. bottle barbecue sauce (Leo uses Sweet Baby Ray's Chipotle) OR 1 1/2 Cups tomato sauce mixed with 1/2 Cup tomato paste plus salt, sugar and CHIPOTLE PEPPER to taste 1/4 Cup brown sugar (or Truvia brown sugar) 1/4 Cup molasses (Leo uses unsulphured) 1/4 Cup whole grain mustard 1/4 tsp. PENZEYS PEPPER 1/4 tsp. GRANULATED GARLIC POWDER 1/2 tsp. SUNNY PARIS 1/2 Cup gluten-free beer (or regular beer) 1/4 Cup jelly of choice (Leo uses peach) 1/3 Cup rice vinegar

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