Oven Smothered Pork Steaks Almuth shares, “There is nothing like feeding your family flavorful food they love. I learned about slow cooking and how it enhances the flavors. So with my love of onions and apples I came up with this recipe. The spices enhance the flavors. My family LOVES this.” 1 1/2 lbs. thin, bone-in pork steaks 1/4-1/2 tsp. salt 1/4-1/2 tsp. PEPPER (Almuth uses freshly ground FOUR PEPPERCORN BLEND) 1 tsp. olive oil 2 tsp. BEEF SOUP BASE 2 Cups hot water 1/2 tsp. WHOLE ROSEMARY 1/4 tsp. GRANULATED GARLIC POWDER 3 TB. frozen apple juice concentrate 2 large sweet onions, peeled and chopped

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