Zesty Meaty Spaghetti Desiree says, “This is my all-time favorite spaghetti sauce. We love to use grass fed beef from our local farm—SlowPoke Farms.” 3 tsp. olive oil 1 large onion, finely diced 10 baby carrots, finely diced (or 2 regular, peeled) 3 garlic cloves, minced (or 3/4 tsp. PENZEYS MINCED GARLIC) 1 lb. ground beef 1⁄2 tsp. KOSHER-STYLE FLAKE SALT 1⁄2-1 tsp. CRUSHED RED PEPPER FLAKES (Desiree uses VERY HOT) 1 TB. CALIFORNIA BASIL 1 TB. MEXICAN OREGANO 1 28-oz. can crushed tomatoes

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