Kofta (Lamb) Kababs This mix can be shaped into patties to go inside pita pockets, into meatballs to serve as an appetizer, or in small sausages on skewers for grilling. 1 lb. ground lamb 1/4 Cup finely grated onion 2-3 tsp. SWEET CURRY POWDER 1 TB. flour 1/4 tsp. POWDERED GINGER, optional 1/4 tsp. GRANULATED GARLIC POWDER, optional 1 TB. chopped fresh cilantro 1 Cup plain yogurt (we used Greek) 1 TB. chopped fresh cilantro 1/4 tsp. GRANULATED GARLIC POWDER 1 onion, thinly sliced

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